WHAT IS
SEA BUCKTHORN?

Sea buckthorn, from the “shiny horse” family, originated in Asia but is now in Europe and North America. Its berries, flowers, and leaves are edible. While historically used in traditional medicine, recent research explores its effects on humans. Rich in essential fatty acids, vitamins A, B, C, D, and E, minerals, phytonutrients and anti-oxidants, it’s valued for nutritional benefits.

It boosts the skin’s internal immune system, soothes dry and irritated skin, and possesses antibacterial and anti-allergy properties. Furthermore, it aids in healing, acts as an antioxidant to remove free radicals, and restore the slow aging process from within.

It also helps treat acne by reducing sebum secretion and is rich in total flavonoids (TFH), vitamin E, vitamin C, and SOD, which eliminate free radicals effectively, thus delaying aging.

Moreover, the high Vitamin C content in the essence is effective in inhibiting the abnormal accumulation of pigments and tyrosinase activity, further contributing to its anti-aging properties and skin health benefits.